Vanilla Custard – Sulphite Free

Sulphite Free

Vanilla custard is a classic dessert made with milk, eggs, sugar, and vanilla. It’s smooth, creamy, and versatile, perfect on its own or as a base for other desserts.

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SKU: SKU920000020129 Category: Dessert Tags: Custard, Sulphite Free, Vanilla

Nutrition:

Nutrition Information	Per 100gm Cooked	% GDA** per 100gm
Energy (k cal)	115	6%
Total Fat (g)	3	4%
Saturated Fat(g)	2	10%
Trans Fat (g)	0	–
Sodium (mg)	45	2%
Total Carbohydrates(g)	19	6%
Dietary Fiber (g)	0	–
Sugar (g)	14	–
Protein (g)	3	–

FRUIT & CAKE TRIFLE:

Components Needed:

1/2 litre prepared Sidra Custard (any flavor)
1/2 litre prepared Jelly (any flavor of
your choice)
500 gms plain cake
300 gms fresh or tinned fruit.
100 gms sliced nuts.

Preparation Steps:

1. Line the base and sides of the bowl with thinly cut cake slices.
2. Pour a little custard on the cake.
3. Add a layer of fruit; follow it with a layer of jelly.
4. Repeat the process alternately with layers of assorted fruits.
5. End with a layer of custard.
6. Sprinkle sliced nuts on top as garnish
7. Chill trifle for an hour and serve.